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More German Recipes

Spargel Recipes
Asparagus Recipes

Peeled Green Asparagus

 

Recipes using Spargels (asparagus) | How to Cook Spargels |

SpargelzeitSpargel History in Germany | Spargelfests ( Spargel Festivals ) | Spargel Tours

 


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Probably the"center" most traditional meal celebrating Spargel season in Germany is,

Spargel KlassischWeiss Spargel mit Schinken
(White asparagus with thin sliced ham)
almost always a hollandaise sauce,
other accompaniments like potatoes and fresh strawberries
make a full meal.



Photo by Dagmar Barnekow

Spargel mit Prociutto

Spargel mit Greunersosse
(Asparagus with a traditional Spring green herb sauce from the Frankfurt region)

Spargelsuppe

Spargeltarte

Puff pastry is the perfect vehicle to make a simple tart.
You can be creative with the fillings.

Asparagus Crepes mit Spargel, Schinken und Käsesosse

Crepes with Asparagus, Ham
and Cheese Sauce

Spargelsuppe
(Light)

Steamed Spargels
with Potatoes and Shrimp

and Herb sauce

 


Chicken Asparagus Foil Bake

Crispy Baked Asparagus Fries

     

 

 

 

 

 

Asparagus Cookware

Some Asparagus Pots by Mr. Rudolph

Who is Mr Rudolph?

Inspired by the great German kitchens, Mr. Rudolf® began designing and manufacturing professional cookware over 20 years ago. Constructed of the finest materials available, to perfectly perform all of the classic cooking techniques. Designed to last a lifetime, Mr. Rudolf® cookware makes family meals memorable and entertaining a pleasure. Savor the good life right at home, with family and friends. Mr. Rudolf® makes it absolutely delicious.

Why the high pot for a steamer

 

Asparagus Steamer with a basket,
12 inches high

Unsurpassed Heat Distribution: Triple-Ply construction aluminum encapsulated base heats quickly and spreads heat evenly; Eliminates hot spots. Superior Cooking Surface:

18/10 Mirror finish stainless steel cooking surface does not discolor, react with food, or alter flavors Flavor Lock Lid:

Tight-fitting glass lid fits tight to seal in moisture and food' s natural juices; lock in flavor, texture and nutrients. Drip-Free Pouring & Dishwasher Safe: Rim is smoothly tapered to eliminate drips and spills while pouring. Premium stainless steel easily cleans to original brilliant finish.

Mr. Rudolf cookwares are designed for use on ALL conventional stove-tops; including electric, gas, induction stoves, ceramic and glass. Always select a burner that is suited to the size of the bottom of your cookware.

3 piece 3-ply Stainless Street Steamer

This is an amazing steamer set up that you can steam with the 6 inch bottom and if you want to stack a second story you have a 12 inch steamer that you can do asparagus,corn on the cob, tamales and whatever you want.

You can also do water bath canning and get those quart jars in there.

 

   

 

 

Westmark Stainless Steel
Asparagus and Skinny Vegetable Peeler

This is a unique cooking tool from Germany that is like a combination peeler and pair of tongs in one.

It has grooves on the inside of the blade to hold delicate vegetables so they don't break while peeling with this especially sharp blade. The blade also has microgrooves to help reduce friction.
Fully stainless steel and dishwasher safe.

The evidence of great German design and engineering is
evident in this great cooking tool.

You can also use this for vegetables like carrots or parsnips.

This tool gets great reviews too!

Uberchef Vegetable Peeler
and
Julienne Peeler

This peeler shows German engineering with chef's in mind with culinary grade steel, and brushed stainless steel ergonomic blade that is lightly serrated and comes with a cleaning brush.

This is great not just for asparagus and carrots but also apples, cucumbers and potatoes.

It also makes zuchinni noodles and nice asparagus strips or cucumber planks.

 

do either peeling or making strips or zoodles.

 

 

 

Shop Amazon


More Asparagus Cookware Here

 

 

 

Our German Cookbook  

A recipe book and short biography of my Grandmother Emma Block. Her recipes, culture and cooking styles that were brought over from Germany. How they evolved when she came to America in the early 1900s and settled in Portland, Oregon on the west coast of the United States. Over 100 recipes

Bonus Recipe CD with the Ebook and recipes with step by step pictures

 

Look inside and check out a sample of our book

 
Order our Cookbook with the CD  

Order the Kindle Version

\

Biography of my grandma
Emma Block
From Germany with Love tells the story of my grandma, Emma Block, growing up in a little town in Baden/ Würtemberg, Germany near Heidelberg named Steinsfurt. Then at the age of 15 immigrating to the United States, taking a train with one of her sisters and brothers to Hamburg and sailing the Atlantic with other hope filled Germans wanting to make a life in the "New World". It was not easy but with good values learned in her German upbringing made a full life, had a wonderful family with lots of fun and celebration including the great German meals.

Order Here
15.97

 

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Last updated April 15, 2019