Grilled Caesar Salad

History| Caesar Salad Recipes

This has the same effect that a wilted salad has and the core tastes wonderful!

For 4 people

ingredients:

2 heads of romaine hearts or other firm lettuce
1 teaspoon of your favorite seasoning salt
Olive oil spray
1 cup Caesar dressing, healthy Caesar dressing, or one of the dressings from the Caesar Salad Recipe  page.
4 Tablespoons bacon bits.
4 oz, about 1 / 2 cup loosely packed , hard Parmesan, such as Reggiano
12 Tomato slices halved
Croûtons if desired.

 

Preheat the grill to medium to medium to high

1. Spray the heart of lettuce with olive oil spray or brush with good quality olive oil.
2. season with a sprinkling of season salt.

Place face seasoned side down on the grill.
Season this side of the lettuce and sprinkle with season salt.
Brown the edges of the lettuce slightly and the lettuce is slightly wilted.
You don't want the lettuce cooked, but heated and lightly tinged.
This way the core of the lettuce becomes quite delicious.

Turn the hearts over and lightly brown the other side.

Top with 4 tablespoons of dressing, top with 2 tablespoons Parmesan, 1 tablespoon bacon bits, and 6 half tomato slices. We didn't use croûtons but add if you like. You may want to make some like in the original Caesar salad recipe.

 

 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 

Links


````````````````````````````

 


 

The Kitchen Project | History Project | | Free Food History Course

Search for Food History Articles
Would love to hear your comments on our
Facebook site

Follow us at the
Food History Cafe on Twitter

 


 
Vanilla Enchantment,
history, folklore, recipes using vanilla

 

 

Hand Carved Wooden Bowl
Mango Hardwood

with bark trim



 

 

Cherry Wood Salad Bowl Set
on a Stand

 

 

Acacia Wood Bowl
12 inches in diameter and 7 inches high

Beautiful Wave Design

 

 

Catskill's Deluxe Caesar Salad Kit

Generous 17 inch wide bowl

 

 

Acacia Wood Salad "Claws"

 

 

Cardin's Croutons

 

100% Pure Vanilla Products the Best Ever


Premium Extracts

Madagascar Vanilla Beans


Pure Ground Vanilla

My Cooking Essentials

magic Bullet

Magic Bullet MBR-1701 17-Piece Express Mixing Set

 

 

Zwilling J.A. Henckels Twin Signature 7-Piece Knife Set with Block  

 

Microplane 40020 Grater/Zester  

 

 

Oxo Dough Scraper

One of the most versatile tools in the kitchen, for scraping flour off the counter after making bread, to lifting up lots of crumbs, and loosening up stuck on food.

Oxo 73281 OXO Good Grips Pastry Scraper  

 

 

 

 

Food History Search Search for Books in Food History

 Food History Course
5 free E-Lessons

Come Explore with me..
The History of Food

Have you ever wondered as I have.....

Who invented the first "Caesar Salad"?

How about the first salad or what was the first salad dressing?

How did Salad get the name Salad?

We explore different topics like famous restaurant dishes, famous fun foods like popcorn, famous Menus like Elvis's wedding reception, and popular food dishes that were invented by accident. Also tools and resources, that you can use to find information on different food and their

Just sign up here and you will get your first lesson instantly.

Click here to sign up

  ( We keep your address private )

 

 

E-Mail The Webmaster stephen@kitchenproject.com
© 1998 to present
The Kitchen Project 

This page was updated
May 17, 2018

Privacy Policy
and Terms of Use