BBQ Kamado Grills I recommend
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Kamado Style Charcoal Grills
Top of the Line choice, and Economical Choice
More to come as the summer goes on and I do more research.
 
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24-inch Charcoal Grill with Cart and Side Shelves, Blaze Red
This is expensive but has so many wonderful features that will pay off for generations. |
After reading hundreds of reviews I thought about is this really worth the price. I have an expensive but not the most expensive but not the most expensive but the actual body is first class. I can't say how much I enjoy getting, owning and using the big heavy Kamado Grill that I have moved 4 times all up and down the west coast. If you love BBQ I can assure you that this will increase your love for the craft. It I suppose it would be like driving a Mercedes, The quality, and density of the heat. (notice I didn't say temperature). I suppose you have to experience it to believe it.
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Smoke a Brisket
or Ribs
or Pork Butt
or Salmon
at 225 degrees |
This is like an all utility vehicle. You can do steaks over direct coals, and vegetables in a different zone. |
(above) Cook a Paella or any skillet dish
on top of the grill.
(right) The attachment turns your Kamado into a backyard pizza oven that will cook a pizza in minutes at 6 to 800 degrees on a pizza stone.
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Char-Griller Akorn Kamado Charcoal Grill,
This is an 18 inch beauty,
If you have limited space this would work perfect.
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| This is the same as the Big Joe, only 18 inches instead of 24 inches. |
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This is a triple walled steel construction, with no ceramic.
The advantage is it won't break like ceramic might, but it doesn't handle 225 degrees so well but will handle 275 degrees.
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| If you can't see paying for the ceramic, and your willing to go with steel, this is a highly regarded Kamado that folks have won ribbons in contests with. There is no shame in ordering this grill, and it will do a lot of different functions that a Kamado will. |
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