Simple Bavarian Style Cheese Dip
(especially for the United States)

8 oz softened cream cheese
1lb. grated sharp cheddar cheese
1 cup Mayonnaise
1/2 cup finely chopped green onions
1/2 - 1 tblsp. chopped jalapeno.

1 cup chopped walnuts, almonds, or pecans.
1/4 cup chopped parsley

1.Measure out your ingredients,
Soften cream cheese in microwave or over a double boiler.

2. Put in a large mixing bowl and add the mayonnaise cream cheese, cheddar
chopped peppers, and green onions. Blend well till smooth.

3. Add more jalapeno or some of the canned juice if desired.

4. Form into any shape desired and or fill container mounding the top.
Top with chopped nuts and parsley if desired.

Optional: press chopped nuts and parsley on the cheese.