<>*<>* GERMAN GOODIES April 11, 2020
German Goodies Archives | Turn on some German Music!    |   

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Order our German Cookbook Here

Our German Cookbook

 

Frohe Ostern!

Egg, A symbol of Birth, Spring,
Fertility and Very Tasty

Some German and Easter Music

This time every year is special

in that it not only is Easter,

The Riesbrunnen in Steinsfurt where my grandma and the rest of the town rinsed their laundry
during the 1800's decorated for Oster

Easter is also a celebration of the Spring,

Though we have our struggles we can still celebrate !

 

This History of the Easter Bunny and Eggs
talks about how German's brought the idea to
America!

Once again German Ingenuity

 

 

I didn't realize that eggs were taboo during lent and so
Easter meant you could eat eggs again!

 

Top Ten Easter Traditions in Germany

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Here are some of my favorite Egg Dishes

My Egg Dish for our
Easter (Ostern) Breakfast Tomorrow

German Pancake (Dutch Baby)

 

The German Pancake called Apfelpfannkuchen in Germany is often known as a "Dutch Baby" in the states, popularized first by a small restaurant in Seattle named Manca's and then even more so by "The Original Pancake House" that started in Portland, Oregon. This was my first fascination as a chef and had to make a pilgrimage up to Portland to meet the owner and see how they did this first hand.


More Background Here

Sometimes this pancake comes up the sides and makes a nice bowl shape. This one we made at my sister's place for a brunch with my folks and we liked this shape better because the center seems to get browned better and not just the sides.

You can also do this in a square glass baking dish, watch the video..

I went to a class on cooking in stone ovens, but you can do this in any oven.

Come into my Sister's kitchen and let's make
German Pancake or Dutch Baby with Step by Step Pictures

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Another Egg Dish I love is

Eierschmeer

Eggs scrambled with bacon on Rye Toast




This is a simple that was probably designed to stretch the eggs when unexpected company arrived
or maybe your experiencing a shortage.

The use of flour and milk, along with a little bacon and onions probably close to doubles the
servings you get and then open face it on a slice of rye bread toast and you have a winner

Go here to make Eierschmeer with step by step pictures

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Also I will be fixing for a side dish tomorrow

Eier mit Gruenersosse

Green Sauce has a Spring Tradition

The use of 7 herbs to commemorate the Spring

in a lovely egg sauce with new potatoes and hard cooked eggs

Also goes well with Asparagus

 

 

German Music

Through modern technology we can enjoy music from Germany at the touch of your computer, there are many venues now, Pandora, Amazon music, and Youtube is free.

I love my noise canceling headphones that are completely wireless and give incredible sound!

Bose Headphones

over 2500 perfect reviews, it is a bit of an investment but worth every penny.

 

 

Herbstblattl Musi

Oberösterreich: Lust und Leben

Austrian Music
Lust for Life

 

 

Just a fun Easter Bunny Song

 

 

Läts Fetz - Höllawind, mei Alte spinnt

 

 

 

 

 

 

Round Spaetzle Pan
stainless steel
with Scraper

I like this round version of the spaetzle tool as it fits nicely on a pot. Many great reviews on this pan.

 

Westmark Spaetzle press

This is a wonderful tool from Germany, that makes the longer Spaetzle noodles. My German friend brought one over from Germany for me.

 

 

 

 

 

 

 

 

 

 

 

 

 

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Our German Cookbook

A recipe book and short biography of my Grandmother Emma Block. Her recipes, culture and cooking styles that were brought over from Germany. How they evolved when she came to America in the early 1900s and settled in Portland, Oregon on the west coast of the United States. Over 100 recipes

Bonus Recipe CD with the Ebook and recipes with step by step pictures

 

 

To order the Cookbook with the CD

 

 

Order the Kindle Version

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Biography of my grandma
Emma Block
From Germany with Love tells the story of my grandma, Emma Block, growing up in a little town in Baden/ Würtemberg, Germany near Heidelberg named Steinsfurt. Then at the age of 15 immigrating to the United States, taking a train with one of her sisters and brothers to Hamburg and sailing the Atlantic with other hope filled Germans wanting to make a life in the "New World". It was not easy but with good values learned in her German upbringing made a full life, had a wonderful family with lots of fun and celebration including the great German meals.

Order Here
15.97

 

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Karin Elliot born and raised in Germany
is a chef and wonderful friend giving me encouragement through the years here and donated her recipes for our newsletter. She also does wonderful volunteer work like providing meals for school children in need in Tuscon, Arizona.

Many German-Americans and German immigrants are interested in Native American items from books and movies to jewelry and arts and craft supplies. Karin will take care of you personally with her online store Native Rainbows

 

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Where do we share our German recipes and heritage?
The German Goodies Facebook Page

Also place recipe requests

Join our discussion of German recipes on Facebook
Just hit the "Like" button and you can start posting.

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My Newsletters

This is the newsletter you are reading now, called the German Goodies Recipe Newsletter. I have been publishing this for 20 years now and we have had a lot of fun doing it.

If you enjoy the history I talk about in this newsletter you will also love the history of other dishes and foods I like to do in my
Food History Newsletter

 


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